Smoked Teriyaki Trout on the Grill

Smoked Teriyaki Trout on the Grill

This may be one of the easiest trout recipes around.  But simplicity doesn't make it not worth your while!  Try it out and we think you'll agree.

Ingredients

Trout (whole or fillets)

Teriyaki sauce

Instructions

1.  Soak trout overnight in teriyaki sauce in a sealed container.

2.  Cook on grill for approximately 20 minutes a side or until fish is flaky and tender.

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